Today I thought I would share with you a very easy and delicious slow cooker chili recipe. This is one I have made many times on the stove top but I decided to make it even easier and put it in the slow cooker. I love letting it bubble away all day filling my home with all of it’s aromas. Such a hearty and fulfilling bowl of goodness waits you at the end of the day.
I do not like the beans cooked in the with the chili all day, I find they get mushy and undesirable, so I put them in, in the last 40 min. along with the corn so they still hold there shape. This is a really flavorful chili with a little heat or should I say warming. You can always amp that up if you like it hot, hot, hot. I hope you try this chili and love it as much as we do. ENJOY!!!
I hope you guys have enjoyed the guests on Take A Bite Out of Boca and are now following their blogs, too! I’ll be back on Monday with a review of a great new restaurant in Delray that I visited while my sister was in town last week…