Take A Bite Out of Boca

A South Florida Foodie's Guide to Culinary Adventures In & Out of the Kitchen

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Artichoke Piccata Deviled Eggs

January 13, 2017 By takeabiteoutofboca 1 Comment

Artichoke Piccata Deviled Eggs

Never miss a bite! Sign up here to receive new recipes and reviews straight to your inbox. Disclosure: Thank you to Reese Specialty Foods for sponsoring this post. As always, all opinions are 100% my own. Artichoke Piccata Deviled Eggs include all the flavors of your favorite piccata dish in a fun, bite-sized appetizer. Who’s ready for another delicious artichoke-inspired… 

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Filed Under: Appetizers Tagged With: artichoke piccata sauce, artichoke sauce, Artichokes, deviled egg recipes, deviled eggs, party recipes, piccata, reese specialty foods, sponsored

Spinach and Artichoke Parmesan Pasta Bake + Giveaway!

December 31, 2016 By takeabiteoutofboca 12 Comments

Spinach and Artichoke Parmesan Pasta Bake + Giveaway!

Never miss a bite! Sign up here to receive new recipes and reviews straight to your inbox. Disclosure: Thank you to Reese Specialty Foods for sponsoring this post. As always, all opinions are 100% my own. This Spinach and Artichoke Parmesan Pasta Bake is so easy to make, you could whip it up in no time for tonight’s New Year’s… 

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Filed Under: Entrees, Giveaways Tagged With: artichoke parmesan sauce, artichoke recipes, artichoke sauce, Artichokes, casseroles, Giveaway, Parmesan, pasta bake, pasta recipes, reese specialty foods, spinach and artichoke recipes, sponsored

The Growing Greek Salad

May 13, 2014 By takeabiteoutofboca Leave a Comment

The Growing Greek Salad

Grocery shopping sometimes has a way of changing a recipe from one thing to something entirely new. That happens to me all the time. I’ll have a specific idea in my head but after seeing what’s on sale, what’s fresh, or what’s new, soon I’ve got a whole different thing going on. Or sometimes it completely… 

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Filed Under: Side dish Tagged With: Artichokes, bell peppers, chickpeas, Cucumber, feta, greek salad, salad

Boca Restaurant Review: Pinon Grill

September 20, 2013 By takeabiteoutofboca Leave a Comment

Boca Restaurant Review: Pinon Grill

It’s been a while since I had a dinner date with my Bub. We went out when Bec visited, and when my mom was here, and we’ve had some family dinners for the holidays, but I miss those nights when it’s just me and Bubby enjoying some good food and wine at one of Boca’s… 

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Filed Under: Restaurants Tagged With: Artichokes, Boca Raton, Boca Raton Restaurants, Dining, fritters, grilled artichokes, kale salad, Pinon Grill, quesadillas, shrimp and corn risotto, south florida restaurants, spinach and mushroom quesadillas

Vegetarian Antipasti Salad

August 18, 2013 By takeabiteoutofboca 2 Comments

Vegetarian Antipasti Salad

Remember the White Bean and Artichoke Salad I posted last year? It was inspired by a dish my Aunt Patty made for one of our family dinners. I was a huge fan of delicious Mediterranean-style salad. I recreated it for another dinner party I was going to, but changed up a few things, adding a… 

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Filed Under: Appetizers Tagged With: antipasti salad, Artichokes, chickpeas, Cucumber, easy meals, feta, Garlic, Healthy, radicchio, salad, Sun-dried Tomato, Vegetables, Vegetarian, white kidney beans

Fort Lauderdale Restaurant: The Foxy Brown

June 22, 2013 By takeabiteoutofboca 1 Comment

Fort Lauderdale Restaurant: The Foxy Brown

You know those times when you’re so hungry that you don’t care what or where you eat, just as long as food is in your mouth within 30 seconds? Yeah, I had a night like that recently. My plans to go to American Social on Las Olas in Fort Lauderdale with McKenzie were completely ruined… 

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Filed Under: Restaurants Tagged With: aioli, Artichokes, Bar, bread pudding, Dining, Fort Lauderdale, Goat cheese, peaches, salad, Seafood, Shrimp, South Florida, sriracha, Wine

BEHIND THE BLOGGER

Foodie. Expert Restaurant Guest. Wine Lover. Home Cook. Fitness Fanatic. Jersey Girl at Heart. Read More…

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