Never miss a bite! Sign up here to receive new recipes and reviews straight to your inbox. Disclosure: This is a sponsored post by Alessi Foods. As always, all opinions are 100% my own. Switch things up by using protein- and fiber-rich farro instead of arborio rice for your next risotto dish. Farro Risotto with Porcini Mushroom and Bok Choy is…
Herb-Marinated Mushrooms with Cabernet Sauvignon from Chile #winePW
Never miss a bite! Sign up here to receive new recipes and reviews straight to your inbox. Dress up your main entree with a tasty side or serve as an appetizer or tapas-style dish. Herb-Marinated Mushrooms are versatile and full of flavor! I love going out to eat and trying a little bit of everything. Tapas-style restaurants are definitely…
One Dish Dinners: Spicy Lentil Mushroom Ragout
Before I share today’s recipe, I have to give a huge shout out to my parents. It is so cool to see how my blogging has inspired both of them to cook more and try new foods. I’m so proud of them! They’ve always cooked, but it feels like only recently they have taken a…
Roasted Butternut Squash with Wilted Kale, Mushrooms and Garlic for #SundaySupper
I really love cooking this time of year. Summer has lots of beautiful colors and fresh ingredients, but fall and winter are just so full of flavor. The #SundaySupper team really knows how to play up the seasons’ best foods. Each week keeps getting better and better! Today we are “Squashin’ Winter” with some of…
Publix Aprons: What I Made
Life at Publix has been pretty busy lately. Our summer schedule is out and packed with tons of really awesome classes. There were a few recipes from previous classes that I wanted to try, and I was able to get to a few over the past couple of weeks. The Onion Focaccia was one that…
Panko-Baked Veggie Quinoa Cakes
I promised you the recipe for my Veggie Quinoa Cakes, so here you go! These paired really nicely with the tilapia Amy cooked up for our dinner. They had great flavor; my only complaint was that they needed some kind of sauce. My bad. I should have prepared something to go along with the cakes;…
Birthday Celebrations: Tanzy, Boca Raton
I told you that I love long, drawn out birthday celebrations. So naturally I started the countdown to my 25th as soon as March 1st was upon us. It really hit us in the face. February always zooms by so fast. I like that it’s a short month. March is not only my birthday month,…
Pasta-less Lasagna, Stuffed Mushrooms, Autumn Salad, Oreo Cupcakes and Wine…Perfect Potluck!
Planning dinner parties is becoming one of my absolute favorite things to do. I can’t wait until I have a nice dining room set and can really go all out. For now, I do my best with what I’ve got. And ya know what? I am pretty happy with it. Bubby’s card table and chairs…
A Little Taste of Italy: Lunch at Maggiano’s
By now you should know my friend, Kristy, who has been mentioned in quite a few of my posts. It’s great having her in Florida with me. We are both complete Jersey Girls at heart, but we love our new lives down here. While we both love to cook and bake, we never shy away from going out…
Dinner at Wave 2700
NOTE: This restaurant has since closed. Dad’s visit was the perfect excuse to go out for a good dinner. After much deliberation on what kind of food we were all in the mood for, the cuisine chosen was seafood. The destination? Wave 2700. Bubby, Aunt Patty and I went here a while back when it first opened, and…
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