Take A Bite Out of Boca

...and beyond

Red Velvet Cake Eye Balls #SundaySupper

By 41 Comments

Never miss a bite! Sign up here to receive new recipes and reviews straight to your inbox.

Let’s set the scene, shall we?

red velvet cake eye balls #sundaysupper

It’s Halloween night and all is quiet. Almost too quiet. Eerily quiet. In most neighborhoods, Halloween is a loud and rambunctious holiday. But not in this part of town. Here, Halloween is a day you stay indoors — hoping that the locals don’t find you.

Why? This is where the Vampires dwell. Where the Vampires seek out their prey and don’t stop until they’ve sucked every last drop of blood they can find.

What’s left after they’ve gotten their fill? Well, they may be able to drain a human of all their insides, but they don’t like the eyeballs. They’re too hard to digest and just not that tasty. And there’s something about how creepy they look, staring back at you. Vampires may be dead and void of most emotion, but they still have some kind of feeling… 

red velvet cake eye balls #sundaysupper

So, eyeballs are a no-go. And that, my friends, is the backstory behind these Red Velvet Cake Eye Balls, scattered among a grassy lawn splattered with blood. They are all that’s left of the unfortunate humans who served as tonight’s Vampire feast. 

red velvet cake eye balls #sundaysupper

Today, #SundaySupper is teaming up yet again with our favorite wine company, Gallo Family Vineyards, for some Frightfully Fun Entertaining featuring their Merlot and Red Moscato. 

These Red Velvet Cake Eye Balls were inspired by two things: my recent nail polish called Marilyn Merlot and how much it reminded me of blood, and my unwavering love of a particular vampire show that recently concluded (oh how I miss it!). Vampires and Halloween go hand in hand, and apparently so does Red Velvet and Merlot.

red velvet cake eye balls #sundaysupper

Who doesn’t love a good cake ball? Especially when it’s made with Red Velvet cake and cream cheese frosting and coated in vanilla candy coating?! I cheated with these and totally used a box cake mix and premade frosting, but hey…there were a lot of steps to creating these Red Velvet Cake Eye Balls and I needed to cut corners wherever possible. After all, the real focus here is on the presentation, so that’s where my effort went! Plus, you guys know you all love cake mix and premade frosting anyway — so no harm done. Oh yeah, and I added Gallo’s wonderfully smooth and delicious Merlot to the cake mix. You’re welcome.

red velvet cake eye balls

5.0 from 1 reviews
Red Velvet Cake Eye Balls
 
Print
Wine replaces water in this Red Velvet Cake. It's mixed with cream cheese, coated in vanilla and made to look like creepy little eyeballs with red food gel — the perfect spooky Halloween treat!
Author:
Recipe type: Dessert
Serves: 30 cake balls
Ingredients
  • 1 box Red Velvet Cake mix
  • 3 eggs
  • ⅓ cup coconut oil
  • 1 cup Gallo Family Vineyards Merlot
  • 1 container cream cheese frosting
  • 1 16 oz. package vanilla candy coating
  • 1 small tube red food gel
  • 1 cup shredded coconut
  • ~10 drops green food coloring
Instructions
  1. Preheat oven to 350 degrees.
  2. In the bowl of a stand mixer, combine cake mix, eggs, coconut oil and merlot in a bowl and mix well.
  3. Pour batter into a 9-inch round cake pan and bake for about 35 minutes or until a toothpick put into the center of the cake comes out clean.
  4. Once the cake has cooled, crumble it into a large bowl and fold in the cream cheese frosting.
  5. Use your hands to form small cake balls and arrange on a baking sheet lined with wax paper.
  6. Chill the cake balls in the refrigerator for at least 1 hour.
  7. Melt vanilla candy coating in the microwave for about 90 seconds.
  8. Dunk the cake balls and make sure they are completely coating with the vanilla. Allow the excess to drip and then arrange back onto the wax paper-lined baking sheet.
  9. Put the coated cake balls back into the fridge to chill for another 1-2 hours.
  10. Use the red food gel to draw on the pupil and veins to make each cake ball look like an eye ball.
  11. Combine shredded coconut and food coloring in a bowl and mix well.
  12. On a large plate, arrange the green shredded coconut to look like grass and place the Red Velvet Cake Eye Balls through out the "grass." Pour a little bit of merlot over the grass to represent spilled blood.

 

Visit Gallo Family Vineyards for more Frightfully Fun Entertaining ideas and of course check out all of the spooky recipes my #SundaySupper friends have for you. 

GFV-family-logo

Not sure where to stock up on Gallo Family wines? Check out their store locator — and here’s a $1 off coupon too!

Follow GFV on Facebook, Twitter, Instagram, and YouTube.

Disclaimer: Compensation was provided by Gallo Family Vineyards via Sunday Supper, LLC. The opinions expressed herein are those of the author, and are not indicative of the opinions or positions of Gallo Family Vineyards.

Sunday Supper MovementJoin the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. To get more great Sunday Supper Recipes, visit our website or check out our Pinterest board.

Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement.

Comments

Trackbacks

  12. […] Red Velvet Cake Eye Balls – Scattered among a grassy lawn splattered with blood; it’s all that’s left of the unfortunate humans who served as tonight’s Vampire feast… Shrek’s Dirty Q-Tips – Green, gooey, and GROSS!!! Shrunken Heads in Spiced Cider – Try not to be terrified when you find a shrunken head staring back at you from your mug. Sloppy Worm Sandwiches – Sure to be a favorite Halloween dish with the family – pile up your sandwich with worms! Smoked Trout Pate Spider Bites – Go ahead, wrap your lips around that Black Widow. You had better close your eyes first! Spiderweb Cookie Cake – A favorite cookie cake laced with chocolate candy and a spider web design. […]

    Reply

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.