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Peppermint Cream Cookie Cupcakes #CupcakeDay

December 8, 2014 By takeabiteoutofboca 24 Comments

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Welcome in the holiday season with Peppermint Cream Cookie Cupcakes. 

peppermint cream cookie cupcakes

Food Bloggers are at it again! We’re dreaming up delicious holidays to give everyone an excuse to indulge in things like…CUPCAKES! Today is #CupcakeDay — well, actually next Monday is #CupcakeDay, but since so many of us participate in the Great Food Blogger Cookie Swap, we decided to post our cupcakes today instead. Besides, celebrating cookies and cupcakes on the same day is too much. We need to spread the sweetness! 

So, today you’re getting a list of over 20 kinds of cupcakes you can make. I think you should make each and every one of our creations — how about you start with these Peppermint Cream Cookie Cupcakes? Holiday sandwich cookies are the crust to a chocolatey cupcake with peppermint cream cheese frosting sitting lusciously right on top. And only because of how addicting these little Candy Cane Cookies are, we added more right on top. I found these Candy Cane Cookies at Whole Foods. They are yummy!

peppermint cream cookie cupcakes

Can we talk about the cream cheese frosting for a second? It’s thick, it’s creamy and it’s suuuuuuper pepperminty. It’s amazing how much a tiny drop of peppermint extract can do… Seriously though, peppermint lovers will cry about how amazing this frosting is. Plus, it’s cream cheese frosting — need I say more?

Since the frosting is so creamy and dreamy and makes my tastebud sing Christmas carols (and the dreidel song!), I thought a little peppermint crunch action would make it even better. How about some candy canes and red sparkles for a little extra holiday cheer — sound like a good idea? Yeah, I thought so too. 

peppermint cream cookie cupcakes

Sometimes I get so overwhelmed with the desire for pumpkin spice season that I forget how much I loooove the combination of chocolate and peppermint. I’m actually pretty in love with peppermint itself too. You know those peppermint cream meltaways, the big red and white striped mints that “melt away” in your mouth? Here’s an idea of how much I like them — one year, my friend bought me the huge Costco size tub for my birthday. True story.

So naturally, being that it’s winter and the holiday season and chocolate and peppermint are the obvious choice during this time of year, it was the first thing to come to my mind for #CupcakeDay. No brainer, right?! 

peppermint cream cookie cupcakes

If you have any holiday parties coming up, I highly suggest you go out right now and buy Candy Cane Cookies, then come home and bake up some chocolate cupcakes, whip together a peppermint cream frosting, and voilá — you’ve got the perfect holiday hostess gift, especially if the party is on #CupcakeDay! 

peppermint cream cookie cupcakes

5.0 from 2 reviews
Peppermint Cream Cookie Cupcakes #CupcakeDay
 
Print
Holiday sandwich cookies are the crust to a chocolatey cupcake with peppermint cream cheese frosting sitting lusciously right on top.
Author: Shaina
Recipe type: Dessert
Serves: 12 cupcakes
Ingredients
  • For the cupcakes
  • 1 cup packed brown sugar
  • 6 tbsp unsalted butter, softened
  • 2 large eggs
  • 1¼ cups ap flour
  • ½ cup unsweetened dark cocoa
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ½ tsp salt
  • ½ cup low-fat buttermilk
  • 1 tsp vanilla extract
  • 12 Chocolate Candy Cane Sandwich Cremes (I used Whole Foods 365 brand)
  • For the peppermint cream frosting
  • 2 cups powdered sugar
  • 4 oz. neufchâtel or reduced fat/light cream cheese
  • ¼ cup 1% milk
  • ⅛ teaspoon peppermint extract
  • For the topping
  • 3 regular sized candy canes, crushed
  • 6 Chocolate Candy Cane Sandwich Cremes, cut in half
Instructions
  1. For the cupcakes
  2. Preheat oven to 350°. Prepare a 12-cup cupcake pan with liners, place one cookie in each liner and set aside.
  3. Combine flour, cocoa, baking powder, baking soda and salt in a medium bowl.
  4. Add brown sugar and butter to the bowl of a stand mixer and beat until well combined.
  5. Add eggs 1 at a time, making sure to beat well each time.
  6. Alternate adding dry ingredients and the buttermilk to the sugar mixture, starting and ending with the dry.
  7. Add vanilla extract and mix well.
  8. Scoop batter into each cookie-filled liner. Bake for 12 minutes.
  9. Cool in the pan for 10 minutes before moving to a wire rack to cool completely.
  10. For the frosting
  11. Combine powdered sugar, cream cheese, milk and peppermint extract in the bowl of a stand mixer and mix until smooth and creamy.
  12. Scoop the frosting into a ziplock bag and snip the corner.
  13. Pipe the frosting onto the cooled cupcakes. Sprinkle the crushed candy cane on top, and finish with one cookie half.
Notes
Adapted from Cooking Light: http://www.myrecipes.com/recipe/chocolate-cupcakes-with-peppermint-frosting
3.2.2885

 

We are Cupcake Crazy today! Special thanks to The Redhead Baker Coleen Hill for putting this event together!       

  • Hot Cocoa Cupcakes by The Redhead Baker
  • Chocolate Chip Cookie Dough Cupcakes by The Cooking Actress
  • Vanilla Candy Cane Cupcakes by Noshing With The Nolands
  • Gingerbread Cupcakes with Cinnamon Cream Cheese Frosting by A Day in the Life on the Farm
  • Nerds Cupcakes by Amy’s Confectionery Adventures
  • Vegan Midori Melon Cupcakes by NinjaBaker
  • Chocolate Bourbon Cupcakes with Candied Butter Pecan Frosting by From Gate to Plate
  • Dark Chocolate Rum Cupcakes with Salted Caramel Buttercream by Lemony Thyme
  • Gingerbread cupcakes with cinnamon cream cheese frosting by Eva Bakes
  • Cranberry Apple Cupcakes by The Pajama Chef
  • Almond Joy Cupcakes by Our Eating Habits
  • Buttered Rum Cupcakes by Adventures in All Things Food
  • Maple Cupcakes with Maple Cream Cheese Frosting by Karen’s Kitchen Stories
  • Cone Head Cupcakes with Ice Cream Frosting by The Spiffy Cookie
  • Candied Buddha’s Hand-Eggnog Cupcakes by Culinary Adventures with Camilla
  • Almond Joy Cupcakes by Food Lust People Love
  • Sweet Potato Cupcakes with Marshmallow Frosting by Sew You Think You Can Cook
  • Chocolate Cupcakes with Nutella Frosting for 2 by Kate’s Recipe Box
  • Cranberry Cupcakes with White Chocolate Buttercream by Cheese Curd In Paradise
  • Peppermint Patty Cupcakes by Comfortably Domestic
  • Pumpkin Spice Cupcakes with Biscoff Marshmallow Buttercream by Making Miracles
  • Chocolate Cupcakes with Red Velvet Frosting by {i love} my disorganized life
  • Lemon Cupcakes by Miss Information
  • Peppermint Hot Chocolate Cupcakes by Kosher Kitchen
  • Peppermint Cream Cookie Cupcakes by Take a Bite out of Boca
  • Cupcake Christmas Wreath by Lick the Spoon

Related

Filed Under: Dessert Tagged With: candy cane cookies, chocolate peppermint, cupcake day, Cupcakes, holiday baking, holiday desserts, Holiday recipes

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Comments

  1. Rebekah @ Making Miracles says

    December 8, 2014 at 9:57 am

    Those do look like a PERFECT way to celebrate the Holidays!! Yumm!

    Reply
    • takeabiteoutofboca says

      December 12, 2014 at 8:13 am

      Thanks, Rebekah!

      Reply
  2. Stacy says

    December 8, 2014 at 11:10 am

    Such pretty cupcakes, Shaina, and I love the peppermint cream cheese icing! What a deliciously wonderful idea!

    Reply
  3. sarah k @ the pajama chef says

    December 8, 2014 at 11:49 am

    i’m with you on the forgetting other good flavors besides pumpkin spice. that cream cheese frosting sounds great!

    Reply
  4. Wendy, A Day in the Life on the Farm says

    December 8, 2014 at 1:57 pm

    Cookies, Cake and Cream Cheese…perfect.

    Reply
    • takeabiteoutofboca says

      December 12, 2014 at 8:12 am

      I couldn’t agree more, Wendy!

      Reply
  5. Erin @ The Spiffy Cookie says

    December 8, 2014 at 3:44 pm

    Not a huge peppermint fan but love how these look.

    Reply
    • takeabiteoutofboca says

      December 12, 2014 at 8:12 am

      Thanks, Erin!

      Reply
  6. Kayle (The Cooking Actress) says

    December 8, 2014 at 8:25 pm

    YES! Oreo’s + minty goodness in cupcakes?? ohhh yum!

    Reply
    • takeabiteoutofboca says

      December 12, 2014 at 8:12 am

      Thanks, Kayle! I’m right there with ya!

      Reply
  7. Tara says

    December 8, 2014 at 8:26 pm

    Love peppermint and chocolate, these cupcakes look so good!!

    Reply
    • takeabiteoutofboca says

      December 12, 2014 at 8:12 am

      Thanks, Tara!

      Reply
  8. Joanne says

    December 9, 2014 at 6:59 am

    Anything peppermint and chocolately sounds fabulous to me! These are what I want to be eating to celebrate the holiday season.

    Reply
    • takeabiteoutofboca says

      December 12, 2014 at 8:13 am

      Well said, Joanne, I’ll take these anytime of year too!

      Reply
  9. Karen @ Karen's Kitchen Stories says

    December 9, 2014 at 3:25 pm

    Those look so adorable and perfect for the holidays. The Oreo at the bottom is genius!

    Reply
    • takeabiteoutofboca says

      December 12, 2014 at 8:11 am

      Thanks, Karen! The cookie at the bottom is a great little surprise 🙂

      Reply
  10. Joy @ Yesterfood says

    December 11, 2014 at 5:50 pm

    So beautiful for Christmas! Is there anything better than the combination of peppermint and chocolate? These are so festive! Thank you for sharing them with us at Treasure Box Tuesday- pinned! 🙂

    Reply
    • takeabiteoutofboca says

      December 12, 2014 at 8:10 am

      One of the best combinations ever! Thanks, Joy!

      Reply
  11. Rachel @{i love} my disorganized life says

    December 12, 2014 at 10:40 am

    A cookie on the bottom? What a fun surprise to bite into!

    Reply
  12. The Ninja Baker says

    December 14, 2014 at 9:07 pm

    Oh-my-goodness, Shaina…Sorry it took a while to get to your cupcake day post…Do believe this is one of the best I’ve seen…LOVE the idea of a whole cookie crust. Plus the perfection of minty peppermint with chocolate sweetness =)

    Reply
    • takeabiteoutofboca says

      December 16, 2014 at 10:45 pm

      Thank you so much, Kim, that means a lot!!!

      Reply
  13. Lauren @ Sew You Think You Can Cook says

    December 20, 2014 at 12:00 am

    These are so incredibly festive I love it!

    Reply
    • takeabiteoutofboca says

      December 22, 2014 at 1:31 pm

      Thank you, Lauren!

      Reply

Trackbacks

  1. Cupcake Day: Mini Apple Cupcakes with Cranberry Buttercream | The Pajama Chef says:
    December 8, 2014 at 11:49 am

    […] Peppermint Cream Cookie Cupcakes by Take a Bite out of Boca […]

    Reply

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