Never miss a bite! Sign up here to receive new recipes and reviews straight to your inbox. Disclosure: This is not a sponsored post; however it does contain affiliate links. Dive headfirst into this cheesy Butternut Squash Queso Fundido Dip without the guilt! By using butternut squash to cut down on the amount of cheese used, you can dip…
Cheesy Polenta with Herb-Marinated Mushrooms
Never miss a bite! Sign up here to receive new recipes and reviews straight to your inbox. Polenta is a weird food. It can be smooth and creamy, almost resembling cream of wheat or porridge, or it can be grilled, roasted, made into “fries” or little cakes. It’s pretty versatile — and the flavor profiles can be all over…
Cauliflower Gratin with Horseradish Cheddar Cheese
One of the Passover Seder staples is horseradish. Pungent, full of flavor, and sometimes a little over the top with its amount of spice, horseradish is called “maror” on the seder plate and symbolizes how bitter and harsh slavery was for the ancient Hebrews in Egypt.As I scrambled to figure out what I wanted to make…
Baked Brie with Honey
I wasn’t going to share this “recipe” with you because well, it isn’t even really a recipe. Just a really good snack. Baked brie with honey. I’m sure you’ve had it a million times; it’s pretty much a staple at any cocktail party. It’s also a near-perfect appetizer to make when you’re planning your own…