Never miss a bite! Sign up here to receive new recipes and reviews straight to your inbox. One food I must have in my fridge at all times during the summer is watermelon. When in season, watermelon is the sweet, juiciest, most refreshing fruit ever and I crave it all the time when the temperatures are soaring. Heading to…
Watermelon, Mango and Arugula Salad #SundaySupper
Watermelon, Mango and Arugula Salad is a colorful mix of fruit and veggies tossed with toasted pine nuts, dried cranberries, feta cheese and a fig jam vinaigrette to make a healthy and refreshing summer dish. It’s summer. Which means it’s HOT — unless you live in some frozen part of the world, in which case I’m…
The Growing Greek Salad
Grocery shopping sometimes has a way of changing a recipe from one thing to something entirely new. That happens to me all the time. I’ll have a specific idea in my head but after seeing what’s on sale, what’s fresh, or what’s new, soon I’ve got a whole different thing going on. Or sometimes it completely…
Homemade Ravioli with Spinach, Feta and Ricotta Filling
Do you guys have ‘Cooking Bucket Lists’ of all the recipes you are dying to try? I keep a running tab in my mind. I’m constantly thinking about recipes from work, recipes I pin on Pinterest, and recipes from all of the amazing bloggers I follow. There are soooo many I want to make myself,…
Tabbouleh Salad with Feta and Golden Raisins for #SundaySupper
Guuuys, I’m so excited! This is my first time posting for #SundaySupper! I caught onto this group awhile back and love its concept of bringing back family dinners. My roommates and I are able to enjoy dinner together at the table a couple nights a week (whenever our work schedules allow us) and it really…
Vegetarian Antipasti Salad
Remember the White Bean and Artichoke Salad I posted last year? It was inspired by a dish my Aunt Patty made for one of our family dinners. I was a huge fan of delicious Mediterranean-style salad. I recreated it for another dinner party I was going to, but changed up a few things, adding a…
Publix Aprons: What I Made
Life at Publix has been pretty busy lately. Our summer schedule is out and packed with tons of really awesome classes. There were a few recipes from previous classes that I wanted to try, and I was able to get to a few over the past couple of weeks. The Onion Focaccia was one that…