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Publix Aprons: What I Made

July 3, 2013 By takeabiteoutofboca Leave a Comment

Life at Publix has been pretty busy lately. Our summer schedule is out and packed with tons of really awesome classes. There were a few recipes from previous classes that I wanted to try, and I was able to get to a few over the past couple of weeks. The Onion Focaccia was one that… 

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Filed Under: Random Bites Tagged With: beets, chili garlic sauce, collards, Cooking, Cooking class, farro, feta, focaccia bread, Fruit, Mushrooms, onions, Potatoes, Publix, Publix Aprons, radiccio, salad, salmon, shallot vinaigrette, Spinach

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