Tabbouleh Salad with Feta and Golden Raisins for #SundaySupper
Guuuys, I’m so excited! This is my first time posting for #SundaySupper! I caught onto this group awhile back and love its concept of bringing back family dinners. My roommates and I are able to enjoy dinner together at the table a couple nights a week (whenever our work schedules allow us) and it really […]
Nutty Fuzzy Navel Thumbprint Cookies for #TheLeftoversClub
It’s Leftovers time! This month I had the pleasure of being partnered up with Ruthy from Omeletta. Ruthy recently moved to Long Island and is pregnant! Congratulations on the move, mommy-to-be! I love Ruthy’s site; her recipes are really innovative, using very creative combinations of ingredients. Like these Cherry Balsamic Cheesecake Bars. I am a […]
Spicy Pepper Cream Pasta
Sometimes I get an idea for a recipe and I go back and forth between different ingredients trying to get it just right in my head. For instance, I saw this recipe for a healthy twist on penne alla vodka on Sisterhood of the Shrinking Jeans using Greek yogurt and I thought it sounded pretty […]
Chocolate Birthday Cake Oreo Bark
During the holidays, I ALWAYS make peppermint bark. I make it to give out as gifts to friends and family. Last year Amy and I made a huge batch of it for our entire office. It is one of the easiest things in the world to make. Melt some chocolate, crush some candy canes, throw […]
Dad & Grad Party in NJ and Revel, Atlantic City
I’ve visited home so much over the past couple of months. The summer was jam-packed with family events, putting me on a plane to Jersey multiple times. First there was Rebecca’s school musical, The Wedding Singer. She had one of the lead roles – Holly, the bitchy, slutty cousin of Julia. She was PERFECT. I […]
Delray Beach Restaurant: DIG
NOTE: This restaurant has since closed. I may not go gaga for “organic” foods like some people, but I do love the word “FRESH.” Fresh fruit, fresh vegetables, fresh fish – to me, this is the way to go. Fresh sometimes does mean organic, but I just like the sound of this word much better. […]
Vegetarian Antipasti Salad
Remember the White Bean and Artichoke Salad I posted last year? It was inspired by a dish my Aunt Patty made for one of our family dinners. I was a huge fan of delicious Mediterranean-style salad. I recreated it for another dinner party I was going to, but changed up a few things, adding a […]
Mini Caprese Stacks
Ok, so maybe it’s not a brain chemistry thing – maybe it’s just because everyone is involved in the same networks and organizations. Regardless, great minds do think alike and we food bloggers have great minds. Duh. One of the most recent traditional recipes I’ve seen sprout up all over the blogs is the caprese […]
Deerfield Beach Restaurant: Charm City Burger
To all my south Florida readers, have you been to Charm City Burger? I’m sure you have. Guys, I’m super late to the game with this one. Sorry. You have to give me some slack, since I’m not a red-meat eater, but it’s no excuse for taking so long to go for either the Ahi […]
Sesame Ginger Mahi-Mahi
Sometimes I wonder what life would be like if I didn’t have a day job, and could literally spend every moment in my kitchen cooking and coming up with menu ideas and putting together dinners and get-togethers. Then I remember that my day job actually does include those things. I’ve always found myself to be […]
