Guest Post: Creole Meatball Po’Boys from The Texan New Yorker
Today I’d like you all to welcome Julie from The Texan New Yorker! Julie’s a transplant from one big city (Dallas) to the next (NYC). She, like me, started out as a pretty picky eater and has transformed into a foodie with an appreciation for every morsel we put in our mouths. From someone who couldn’t even […]
Guest Post: Butter Pecan Turtle Bars from Desserts Required
Today I will be crossing something big off my Wishlist for 2014! I’M GOING TO NEW ORLEANS!Yep! This trip was literally planned one week ago. Crazy, right? But when my friend Kait told me about Entrepreneur Magazine’s Growth Conference, I knew I had to jump at the opportunity to go. This year,the free conference is being held at […]
Blood Orange Margaritas
Yesterday was #CocktailDay. A few bloggers hosted a round up of lots of yummy cocktails. Kim from Cravings of a Lunatic invited me to join in on the fun, but I didn’t because it fell on a Sunday Supper post day for me, and I don’t really like to post more than one recipe per day. So I’m sharing […]
Roasted Tomato Basil Flatbread for #SundaySupper
I was first exposed to tapas-style cuisine a little over a year ago. That’s pretty much when the trend started to take off, and it’s all thanks to this really freaking amazing Spanish chef, Jose Andres. I went to his restaurant, Jaleo, at the Cosmopolitan in Las Vegas and tried about 7 or 8 different […]
Get Ready for The Experience FL – a private South Florida Catering Company
If you’re a frequent party thrower, you know how crazy it gets trying to plan every single detail. The who, the what, the where, the when…and of course, what to serve! Whether it’s a brunch, cocktail party, or sit-down dinner, the menu is the most important part. If you aren’t big on cooking or there’s way too […]
Sweet Tea Cocktail
You know that yummy Baked Brie with Honey that I shared with you guys yesterday? Well, I left out the best part: its complementing cocktail! I purposely didn’t mention it, because I wanted to tell you about it today. The best part about having an At-Home Happy Hour is that you have full control over what you’re drinking. No tricky or secret […]
Baked Brie with Honey
I wasn’t going to share this “recipe” with you because well, it isn’t even really a recipe. Just a really good snack. Baked brie with honey. I’m sure you’ve had it a million times; it’s pretty much a staple at any cocktail party. It’s also a near-perfect appetizer to make when you’re planning your own […]
Boca Restaurant Review: 101 Cantina
NOTE: This restaurant has since closed. I never turn down a good margarita. That’s one thing you can always count on. I recently went to a new Mexican restaurant in Boca, 101 Cantina. It has a bit of a reputation for being a total college bar — it’s one of the only bars in all […]
Mini Spinach Cups #FootballPartyApps
We are quickly approaching every football fan’s favorite day, Super Bowl Sunday! While I do love my Philadelphia Eagles, I’m not a huge fan of sitting in front of the TV to watch a game. There had better be other things going on, like people to talk to, games to play, and of course food […]
Happy Birthday Cake Mix Truffles #SundaySupper Turns Two!
Happy 2nd Birthday, Sunday Supper! To celebrate, we’re all gathering to talk about our favorite Sunday Supper moment. For me, it was when I made these Dark Chocolate Covered Cake Batter Truffles. They were for the “We’ve Got You Covered” theme, which I loved just because of how clever it was, and it was open […]
