Cheesy Scalloped Potatoes for #SundaySupper
Today, the #SundaySupper team is saying “Thank You” with dishes perfect for Thanksgiving or Hanukkah (which fall on the same day for the first time in like, a bagillion years, and won’t happen again for another bagillion years). We all have a lot to be thankful for and sometimes we forget to say these things out loud. We […]
Happy National Peanut Butter Lover’s Month!
Are you a lover of all things peanut butter? I bet you are. If you said no, I’m going to assume it’s only because you have a peanut allergy and not because you’re crazy. If you have a peanut allergy, I am so…so…SO sorry. Did you know that November is National Peanut Butter Lover’s Month? […]
Roasted Butternut Squash with Wilted Kale, Mushrooms and Garlic for #SundaySupper
I really love cooking this time of year. Summer has lots of beautiful colors and fresh ingredients, but fall and winter are just so full of flavor. The #SundaySupper team really knows how to play up the seasons’ best foods. Each week keeps getting better and better! Today we are “Squashin’ Winter” with some of […]
Boca Raton Food and Wine Festival
Being a food blogger in South Florida definitely has its perks. There are so many foodie events going on all the time. If you really wanted to, you could totally find something new and different to do each and every night. There are constantly new restaurant openings, wine tastings, festivals, and various specials and promotions […]
Candy Corn Popcorn Balls for the #LeftoversClub
I’ve been subscribing to Food Network Magazine for almost two years now, and I constantly flip through and dog-ear pages of recipes I want to make. And then I get distracted by Pinterest and other wild ideas that pop into my head and I never get around to making these tried-and-true recipes by all of […]
Burnt Eggplant with Garlic, Lemon and Pomegranate Seeds for #SundaySupper
Last year I won a copy of the cookbook Jerusalem by Yotam Ottolenghi and Sami Tammi. When I received it in the mail, I was completely blown away by how breathtaking the front cover was, only to open it and be even more astounded by the pictures inside. The two authors are from different parts […]
Roasted Chickpeas = Easiest Snack Ever!
Happy November! Today I’m sharing one of the easiest recipes ever. Roasted Chickpeas! I can’t even justify calling this an actual “recipe” because it’s so simple and easily adaptable to whatever you want it to be.A quick tasty snack? Toss the chickpeas in some olive oil, salt, pepper and mix and match different spices….garlic powder, chipotle […]
Basil Pesto #SundaySupper
You know, some dishes just would not be the same without a sauce. Whether it be a flavorful marinara made with fresh tomatoes, creamy and rich alfredo or a light and refreshing white wine sauce. There are so many different kinds of sauces to go with all different kinds of foods. Today, #SundaySupper is “saucing it […]
Spinach and Artichoke Dip
There are a million and one variations of spinach and artichoke dip recipes all over the Internet. Every food blogger has a basic recipe and then a few different takes on the original with all kinds of ingredients. It’s been made into a baked chicken dish, a pasta dish, topping for pizza, a filling for lasagna, […]
Grilled Pepper and Peach Salad with Honey Balsamic Vinaigrette #PepperParty
Who’s ready for a little Pepper Partyin’? I am so excited to be joining Christine and a bunch of our blogger friends for a #PepperParty with our wonderful sponsor, Divemex! The growers of Divemex specialize in greenhouse grown peppers in state of the art facilities anywhere. But most importantly, as a Fair Trade Ceritified company, they […]
