Crockpot Pumpkin Pie Spiced Applesauce #GYCO
I have wanted to make homemade applesauce ever since I got my crockpot a while back. My baby Crockpot. Have I ever told you about my itty bitty adorable little Crockpot?? I got it on sale on Macys.com for like twenty bucks – quite the steal. It has TWO sections, so you can slow cook […]
S’mores Puppy Chow
It has taken me way too long to make my own version of that infamous “puppy chow” you see all over the internet – food blogs and Pinterest are just drowning in different variations. Some call it puppy chow, some call it muddy buddies. I like the sound of puppy chow better since that is […]
Publix Breakfast Savings Event & A Giveaway!
One of my favorite things to do is food shopping. Even before I started cooking and blogging, I always loved doing it. When I was in college at Rutgers, grocery day was the best because it got me off campus for a little bit. I’d go to the local grocery store, Stop & Shop (the […]
Tabbouleh Salad with Feta and Golden Raisins for #SundaySupper
Guuuys, I’m so excited! This is my first time posting for #SundaySupper! I caught onto this group awhile back and love its concept of bringing back family dinners. My roommates and I are able to enjoy dinner together at the table a couple nights a week (whenever our work schedules allow us) and it really […]
Nutty Fuzzy Navel Thumbprint Cookies for #TheLeftoversClub
It’s Leftovers time! This month I had the pleasure of being partnered up with Ruthy from Omeletta. Ruthy recently moved to Long Island and is pregnant! Congratulations on the move, mommy-to-be! I love Ruthy’s site; her recipes are really innovative, using very creative combinations of ingredients. Like these Cherry Balsamic Cheesecake Bars. I am a […]
Spicy Pepper Cream Pasta
Sometimes I get an idea for a recipe and I go back and forth between different ingredients trying to get it just right in my head. For instance, I saw this recipe for a healthy twist on penne alla vodka on Sisterhood of the Shrinking Jeans using Greek yogurt and I thought it sounded pretty […]
Chocolate Birthday Cake Oreo Bark
During the holidays, I ALWAYS make peppermint bark. I make it to give out as gifts to friends and family. Last year Amy and I made a huge batch of it for our entire office. It is one of the easiest things in the world to make. Melt some chocolate, crush some candy canes, throw […]
Dad & Grad Party in NJ and Revel, Atlantic City
I’ve visited home so much over the past couple of months. The summer was jam-packed with family events, putting me on a plane to Jersey multiple times. First there was Rebecca’s school musical, The Wedding Singer. She had one of the lead roles – Holly, the bitchy, slutty cousin of Julia. She was PERFECT. I […]
Delray Beach Restaurant: DIG
NOTE: This restaurant has since closed. I may not go gaga for “organic” foods like some people, but I do love the word “FRESH.” Fresh fruit, fresh vegetables, fresh fish – to me, this is the way to go. Fresh sometimes does mean organic, but I just like the sound of this word much better. […]
Vegetarian Antipasti Salad
Remember the White Bean and Artichoke Salad I posted last year? It was inspired by a dish my Aunt Patty made for one of our family dinners. I was a huge fan of delicious Mediterranean-style salad. I recreated it for another dinner party I was going to, but changed up a few things, adding a […]
