ABZ Networking Crawl: Mizner Park
ABZs of South Florida hosted another Networking Crawl, this time in good ol’ Mizner Park. I love hanging out over at Mizner, especially since it’s so close. It’s a gorgeous closed-in area with lots of great restaurants, a few nice little boutiques, and a huge amphitheater where lots of local events take place. This month’s […]
Fresh Mint Mojitos
There is nothing more refreshing than a Mint Mojito. It’s such a simple drink to make and so tasty. It’s always one of my top cocktail choices when I’m out, but I’ve never made it myself.. Remember when I went to the Flavors event? They were giving pots of fresh herbs to everyone as they […]
“A Little Piece of Me” Bakery and a Cookies and Cream Bark Giveaway!
Last week you met my high school friend Ava and got a taste of her savory Grilled Eggplant and Chicken Stacks; this week you’re getting something sweet from another one of my high school friends, Dotty. It’s funny to see how my hometown is starting to breed little foodies — of course it’s after I’ve […]
Cinnamon Pina Colada Smoothie
In an effort to help you all get through the last hurrah of winter (I know spring has started, but from what I gather…winter hasn’t completely deserted you all yet), I made you a Pina Colada. Well, sort of. I made you a Pina Colada Smoothie. With tons of cinnamon, because well, I love cinnamon […]
PeachDish: Fresh Ingredients Delivered!
Kale salad with Pecans and Kumquats. Pecan Crusted Mahi Mahi. Potato and Turnip Mash with Horseradish.Looks delicious, doesn’t it? I got that in the mail. Well, not exactly. I got the ingredients to make all of that in the mail. PeachDish is an Atlanta-based startup company focused on helping people connect with their kitchens. It isn’t hard to make […]
Boca Events: Flavors 2014: Farm to Fork
Another Flavors event has come and gone and left me and my tummy good and stuffed. Held at the beautiful Sonoma House in Boca Raton, this year’s theme was “Farm to Fork.” There were certainly a number of healthy options to go around, but the desserts kind of blew them out of the water. Yep, […]
Za’atar Spiced Squash Bites with Homemade Yogurt Sauce
If I had to categorize my favorite vegetables into colors, it would go something like this: Green: Brussels sproutsRed: Roasted red peppersYellow: Spaghetti squashPurple: RadicchioOrange: Butternut Squash Today is all about my favorite orange veggie, butternut squash. This is a pretty versatile vegetable that’ll taste delicious no matter how you’re using it. My favorite way […]
Guest Post: Grilled Eggplant and Chicken Stacks with Fire Roasted Tomato Sauce
Food blogging really has taken over as the cool thing to do. Even people I went to middle and high school with are catching on to the trend. My friend Ava, who I’ve known for a while now, has always loved to cook. She’s 100% Italian and stays true to her roots with some seriously delicious […]
Hamantaschen for #Purim
Purim has come and gone, but that doesn’t mean I can’t share these cookies with you. Hamantaschen are a Purim tradition: triangular-shaped cream cheese dough cookies filled with prunes, various kinds of fruit preserves, or poppy seeds, or if you’re me, you also stuff them with things like chocolate, peanut butter and Nutella. (Raspberry preserves […]
Boozy Irish Potato Candies for #StPattysDay
Happy St. Patrick’s Day! May your day be filled with pots of gold, leprechauns and rainbows! …Or these Boozy Irish Potato Candies.No one seems to know what these are around here. But I swear they are a thing. Irish Potato Candies were first introduced to me back when I was in high school. My friend brought them […]
